Susanwilliam

Red Lobster’s menu is diverse and extensive, specializing in seafood dishes prepared with quality ingredients and a variety of flavors. The appetizers typically include shrimp cocktails, crab cakes, and lobster bisque soup. Main courses offer an array of seafood options, such as grilled shrimp, salmon, lobster tail, and crab legs, along with various combinations like the Ultimate Feast.
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